Egyptian Journal of Food Safety is published by the Egyptian Veterinary Association for Food Control and Consumer Protection, which is a non-governmental and non-profitable organization issued to encourage and support researchers in the field of food safety to publish their articles
Egyptian Journal of Food Safety is an English (with Arabic summary), peer-reviewed publication in the area of food safety.
Egyptian Journal of Food Safety publishes original articles, short communications, reviews and letters to the editor.
No responsibility is assumed by the Egyptian Veterinary Association for Food Control and Consumer Protection for any injury and/or damage to persons, property as a matter of product liability, negligence, or otherwise, or from any use of any methods, products, instructions, or ideas contained in the material herein.
Contact
Prof. Dr. Fathi A. M. El-Nawawi
Editor-in-Chief
Egyptian Journal of Food Safety
Professor of Meat Hygiene and Control`
Editorial Office
Department of Food Hygiene, Faculty of Veterinary Medicine, Giza 12211, Egypt